Instead of making a pizza with an ordinary pizza base, try it with naan bread!
Ingredients:
- Naan bread
- tomato puree
- loose tomatoes
- mozarella cheese
- red leicester
- salami/pepperoni slices
Method:
- Smear tomato pure across naan bread creating a yummy pizza base
- Slice tomatoes and put them on naan bread
- Place salami/pepperoni slices across naan bread
- Add both cheeses on to pizza, either sliced or grated
- Cook in preheated oven at 200'c, fan 180'c, gas 6 for 10 minutes
Recipe taken and modified from Sainsbury's 'My food ideas folder' booklet.
By Joe Page
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